30 Plants a Week: Plant Points Explained (+ Full List)

The 30 plants a week challenge means eating at least 30 different plant foods over seven days — each one earns a "plant point." It's based on the 2018 American Gut Project, which found that people who ate 30+ types of plants per week had a more diverse gut microbiome than those who ate 10 or fewer.

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What counts as a plant point?

A plant point is one different plant food eaten in a week. The rules are simple:

The 6 plant groups (with examples)

Food groupExamples
Vegetablesspinach, broccoli, carrot, onion, pepper, courgette, mushroom, beetroot
Fruitsapple, banana, blueberry, orange, avocado, tomato, kiwi, pear
Whole grainsoats, brown rice, quinoa, buckwheat, wholemeal bread, barley, rye
Legumeschickpeas, lentils, black beans, kidney beans, peas, edamame
Nuts & seedsalmonds, walnuts, cashews, chia, flaxseed, pumpkin seeds, sunflower seeds
Herbs & spicesbasil, parsley, coriander, ginger, turmeric, cinnamon, cumin, black pepper

A sample 30 plants a week list

Here's how 30 plants comes together over a normal week — no special shopping required:

  1. Oats, banana, blueberries, chia seeds, cinnamon (breakfast)
  2. Wholemeal bread, hummus (chickpeas), spinach, tomato, cucumber, red pepper (lunch)
  3. Brown rice, lentils, onion, garlic, carrot, courgette, cumin, turmeric, coriander (dinner)
  4. Apple, almonds, walnuts, dark chocolate, pumpkin seeds (snacks)
  5. Mixed salad: rocket, beetroot, avocado, sunflower seeds, olive oil (side)
  6. Quinoa, black beans, sweetcorn, lime, basil (another day)

That's already 30+ distinct plants. Mixed dishes — a curry, chili, salad or stir-fry — are the fastest way to rack up points, often adding 8–12 plants in a single meal.

What doesn't count

Surprises that do count: coffee, tea, extra-virgin olive oil, dark chocolate, and whole-grain flours are all plant-derived and bring polyphenols of their own.

Why plant diversity matters for your gut

Your gut microbiome is home to trillions of bacteria, and different microbes feed on different plant fibres and polyphenols. The more varied your plants, the more varied the bacteria you can support — and a more diverse microbiome is linked to better digestion, a stronger immune response, and lower risk of several chronic conditions.

The "30" figure comes from the American Gut Project (2018), the largest citizen-science study of the human microbiome, with the UK arm led by Professor Tim Spector. It's a guideline, not a hard cutoff — the real goal is steadily increasing the range of plants you eat.

How to hit 30 plants a week

FAQ

Is 30 plants a week realistic?

Yes. With mixed meals, herbs, spices, nuts and seeds counting, most people reach 20+ without changing much. Tracking for one week usually closes the gap.

Do herbs and spices really count?

They count, but for less. Because portions are tiny, this tracker scores herbs and spices as a quarter point each, so they top up your total without dominating it.

Does coffee count as a plant?

Yes — coffee, tea and dark chocolate are plant-derived and contribute polyphenols, so they earn a point each.

How long until I notice a difference?

Microbiome changes can begin within days of a more varied diet, but consistency over weeks matters most. This tracker runs a 12-week challenge across three phases: Reset, Rebuild, Maintain.

Start counting your plant points

30 Plant Tracker is a free, no-ads, local-first web app. Tick off plants across the six groups, set weekly goals, and watch your diversity score and streaks build.

Open the free tracker →

Want ideas? Browse the full plant points list — 85+ plants by category.